Single Origin: Brazil
Region: Alta Mogiana
Roast: Light
Specialty Grade: Conventional-This lot's preparation is Fine Cup (FC) and Strictly Soft (SS), the highest cup category in the Brazilian coffee grading.
 
The Alta Mogiana region of Brazil uses a unique "Natural" processing method of drying the ripe coffee cherries on patios and raised beds which imparts fruitiness and a more flavorful body into the the coffee beans. 
 
Aroma and flavor notes of Cola, Roasted Nuts, Chocolate, with a mild Pie Cherry brightness in a medium-bodied cup with a nice smooth finish.
 
"Lighten your load and go long". 
 
Trail Facts: Two-Seven-Two? 
The average distance of the Long Trail in Vermont is 272 miles. 
The Long Trail follows the same path as the Appalachian Trail from the Massachusetts border to the halfway point just a bit north of the Inn on Long Trail, Rutland, Vermont, where the A.T. and LT split. The AT heads NE to the White Mountains and the LT continues due north to the Canadian border with Vermont.